WE ARE BACK

A truly Caribbean experience since 1985

We have stringent our policies in place to help ensure employees and customers are safe from COVID-19.

All employees have completed a health screening questionnaire and confirmed they are in good health prior to beginning work.
Mandatory daily temperature checks for all staff.
No employees will work if they or anyone in their household is unwell following Public Health England Self Isolation Guidance.
Our employees follow safe COVID-19 working procedures.
Enhanced cleaning and disinfecting will be carried out using chemicals that are appropriate for COVID-19.
Employees already follow good personal hygiene, but this has been enhanced for both back and front of house teams.
All staff wash their hands regularly for at least 20 seconds with hot water and soap, with the addition of a hand sanitizer afterwards, every 30 minutes. Food surfaces are also cleaned every 30 minutes.
Contactless pick up and deliveries are in place which follow social distancing guidelines.
Our employees have been provided with appropriate PPE.
Customers must stay seated at all time and keep 1 meter apart from each other
We recommend customers to book ahead to avoid any disappointment and queuing at the venue
A maximum of 6 people per table will be allowed