Bringing a slice of the Caribbean to the heart of London is Cottons, London’s longest-running Caribbean brand. With their eccentric interiors, traditional grub and over 300 different types of rum at each venue, it’s hardly surprising it continues to draw in the crowds. Guests can expect to devour their spicy jerk chicken grilled and smothered in homemade jerk sauce, rice ‘n’ peas, and curried mutton.
And veggies are catered for too with their popular Chaguanas dinner plate, piled with chana dhal, black eyed bean, chickpea and callofritters, and plantain, yum!
Where: Various locations across London Website: www.cottons-restaurant.co.uk